Comparison of Antibacterial Effects of Extracts from Different Processed Products of Flos Chrysanthemi Indici on 5 Kinds of Pathogens*1

HUANG Chun-hua, XIE Mei-qiang, WANG XIAO-ping, YANG Shi-chun

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KANGGANRAN YAOXUE ›› 2020, Vol. 17 ›› Issue (4) : 473-476. DOI: 10.13493/j.issn.1672-7878.2020.04-003

Comparison of Antibacterial Effects of Extracts from Different Processed Products of Flos Chrysanthemi Indici on 5 Kinds of Pathogens*1

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2020, 17(4): 473-476 https://doi.org/10.13493/j.issn.1672-7878.2020.04-003

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